Hello Pizza Pi family!

We have been anxiously waiting to introduce ourselves as the new owners of Pizza Pi! 

My name is Rex Ray and I co-own Pizza Pi with Meredith. I've been vegan and a customer of Pizza Pi for over a decade! I have years of experience working at corporate and independent pizza restaurants and am excited to bring my skills to Pi. In my personal life, I'm a vocal advocate for the rights of animals and an active volunteer with Sea Shepherd. I think the best way to transition more folks to veganism is with delicious food!

Meredith Monroe is the other half of Pizza Pi. She has spent her entire adult career as a licensed veterinary technician, helping to nurse and heal sick and injured animals. She has also been vegan for over a decade and has worked with Pasado's Safe Haven to help end the cruelty and neglect of farmed and companion animals. She's a self-proclaimed vegan pizza addict!

Together, we have the ethics, passion for animals, and love for pizza to ensure that Pizza Pi thrives and grows for years to come. We will we be training closely with Kenneth and Cassi over the next month to ensure your orders are made to perfection. Please stop by, say hello, and let us know if there is anything we can do to make your experiences more enjoyable. YAY, Pi!!!


 

 

TO OUR LOYAL PIZZA PI FAMILY AND FRIENDS,

WE HAVE AMAZING NEWS!!! WE ARE SO EXCITED TO LET YOU KNOW THAT TWO AWESOME VEGANS HAVE COME FORWARD TO SAVE PI FROM UNTIMELY CLOSURE. WE WILL REMAIN OPEN AND WILL BE TRANSITIONING TO NEW OWNERSHIP SOON. WE ARE ALL SO EXCITED FOR THEM TO CARRY THE TORCH! MORE DETAILS TO COME, BUT FORNOW LET'S CELEBRATE!

SINCERELY,

TEAM PI

12/5/14

What's new? Aside from all the looming changes - we're now making chocolate! For now, our batches are small. So if you want in on the action feel free to shoot us an email to preorder some festive sweetums! 

12/14 - The Haps

Hey, there! The new year is fast approaching and we resolve to change a little, but also stay stubbornly the same. The same by means of , well duh, VEGAN 100% ALWAYS - that's not changing no way no how. What will change? TaDa, our hours! Beginning January of 2015 we will be extending them. Meaning more opportunities for you to get your grub on. Stay posted for even more great stuff to come!